In preparation for our first ever 'Smooth Lounge' event on Nov. 20, we met up with HelloNanjing editors to dicuss our concept of the ideal lounge experience. Sunday, 15 November 2009 12:54
Secco's Chef Winny Brenneisen makes some of the best steaks in town. The rump steak in particular is one of the more popular items on the menu.
Click 'read more' to listen and watch, as Chef Winny prepares a rump steak with sauteed potatoes, grilled mushrooms, grilled onions, and herb butter.
